The Other Tomorrow

A long overdue collaboration with one of our industry friends, we kept saying - "I thought we were brewing tomorrow?" -- "no, the other tomorrow". For inspiration, we took countless laps around the FOBAB floor years ago dissecting the barleywine category and picking apart our favorite characteristics and flavors. Flash forward something like 4 years later, and the beer we dreamt up was finally put into some uber fresh, subtly spicy bourbon barrels straight from Kentucky. As it aged, we once again asked ourselves, is it ready tomorrow? -- No, "the other tomorrow". An exquisite example of base, barrel and time it exhibits notes of dark maple sugar, rum soaked raisins and molasses cookies. An excellent sipper for the winter months. Show Less