A sessionable oat ale made with over 50% oats. Oats = big mouthfeel & deep complexity -
then we back it with an orchard of citrusy hops. It also might be good for your heart.
Malts: Fawcett Oat, Patagonia, Irish Ale // Hops: Citra, Bravo, Columbus, Amarillo // Yeast: American Ale
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