Justin Schuyler: PARM
9.2% ABV
N/A IBU
303 Ratings
Ryan E is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer at Park at Yukon and 17th
Tucker Hunter is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer
Nice funk, great grape flavor, dry and nice minerality
Ron Bridges is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer at Untappd at Home
Champin Chen is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer at Untappd at Home
Purchased at Modern Times Far West Lounge
Earned the Check-in the Dark badge!AboutBeverages is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer
Good blend of funk, sweet and wine acidity. Light and complex.
Purchased at Modern Times Far West Lounge
JL is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer at Untappd at Home
justin crider is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer at Untappd at Home
I’m a sucker for Riesling grape hybrid beers. This is top tier. It has improved even more with age. Loads of nectarine, peach, slate, and parm. Love this.
Earned the Cheers to Independent U.S. Craft Breweries (Level 62) badge!Justin Schuyler: PARM
justin crider: At least it’s not “duck blood” ¯\_(ツ)_/¯
Brandon is drinking an Analog: Brewed With Riesling Grape Must Aged In Red Wine Barrels by Modern Times Beer
Complex. Lot goin on but dig it.
A bit of a bump over the other
Bottle