PULLING THE NAIL 19:00

Beer : Double mash Stout (aged for 36 months) then we added barrel aged Maple Syrup.
Aging since : April 3rd 2023
Nail pulled / Bottled : April 21st 2026
Age at time of bottling process : 36 months
Barrel : Heaven Hill
Pouring / Poured : April 25th 2026 at 19:00 pm
Location : Zurich, Switzerland AND Lyon, France
Event : Zurich Beer Festival AND Lyon Beer Festival. Pouring the exact same magnum at the exact same time in 2 different locations. This is a first.
Edition : 10th - Only 2 bottles made.


Pulling The Nail is a limited edition series of magnum bottles filled with barrel-aged beer, precisely selected from a wide variety, then bottled directly from the barrel. This series of beers aims to offer a special product to people who attend beer festivals and other special events.

ONLY ONE BOTTLE OF EACH VERSION EXISTS/EXISTED. (Sometimes 2 for some occasions).

The time on the label is the exact time the bottle will be opened or has been opened.

The process of tasting or getting beer from a wooden barrel involves drilling a hole in it and then plugging the hole in question with a stainless steel nail. The name comes from the action of extracting the beer directly from the barrel by… pulling the nail (duh). Show Less