One of our most popular beers, we still make Ruby with the same aims we had when brewing the first batch back in March of 1986: To create an ale that's light, crisp and refreshingly fruity. Great Western Premium 2-Row and 42 pounds of Oregon-grown raspberry puree is used to craft every colorful batch. For more than thirty years Ruby has been admired by a loyal and devoted fan base, and remains as she first was: simple but delicious.
Malts: Premium 2-Row, Maltodextrin
SRM: 12 Show Less