Simon Bastarache: T’en reste tu de ça ?
5% ABV
N/A IBU
1,149 Ratings
This beer is no longer being produced by the brewery.
5% ABV
N/A IBU
1,149 Ratings
This beer is no longer being produced by the brewery.
Jeff Wilde is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at Sante Adairius Oakland Arbor
Even if a little too acidic, the pie spices on this are nuts
Philip Chao is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon
Straight cherry pie! This is great. Medium acidity. Light funk.
Earned the Pucker Up (Level 50) badge!Kevin Marquez is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at Lúpulo Craft Beer House
this was AMAZING. a cherry-ness that was mild, yet so impactful. a blend of dry oak, little leather, slight tart with a mix of a smooth sweetness. I preserved this to enjoy at the end of the shift. holy SHIT.
Earned the Riding Steady (Level 12) badge!Rachael Starcher is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at Edina Krav Maga
Chris C. is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon
Cherry pies, good dude with the bottle
Chris H is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at STF Storliens fjällgård
A great loon in the Swedish alps...
Patrick Helmold is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at La Fruitière
Pretty much the perfect kriek. Definitely showing some signs of age. Cherry is banging in this with a cinnamon, almond finish
J-R Dumont is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at Untappd at Home
Tout simplement magnifiques.
Simon Bastarache: T’en reste tu de ça ?
J-R Dumont: C’était pas à moi malheureusement.
Chris Tobin is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon at Quality Moving Company in San Diego
last night
Earned the Silence of the Lambics (Level 79) badge!Kyle is drinking a Lou Pepe Kriek (2017) by Brasserie Cantillon
2017 sticker, 2019 bottling.