Hot Garbage Aged In Early Times Whiskey (Gold Wax And Glitter, 10.22.19)

You might be thinking, that’s an odd name, even for Voodoo; why’d you settle on that? Well, over the course of a year, we brew a lot of different collaboration, specialty, and one-off beers that require us to bring in many raw materials we don’t regularly use – most specifically, numerous varieties of barley. Curt had the idea to thoughtfully and carefully put some of these leftover ingredients together into a new stout recipe that he jokingly deemed a “garbage stout.” As we kicked around the idea in the brewery and actually brewed the beer, it evolved into something we were internally calling Hot Garbage. We liked it, the name stuck and we’re fully embracing it. This first batch of Hot Garbage is a bit of a departure from some of the impe Show Less