Vin: bannanas, clove, apples, honey, pumpkin guts. Taste is herbal crisp, with coriander, orange peel, cedar, pumking, peppery lemon
N/A ABV
N/A IBU
11 Ratings
This beer is no longer being produced by the brewery.
Vin is drinking a Florence (2012) by Hill Farmstead Brewery
Throwback Thursday Hill Edition: I don't see a 2011 entry, but had this via a Growler pour from Mike at the Ephraim event on 4/23/11. Pour is a clearish blonde. Zero lacing and very bare head. Carbonation is mellow. Aromas of belgian spicy yeast...
Earned the Epic badge! Earned the New Brew Thursday (Level 73) badge!Vin: bannanas, clove, apples, honey, pumpkin guts. Taste is herbal crisp, with coriander, orange peel, cedar, pumking, peppery lemon
Vin: Finishes crisp and delicious with a halloween aftertaste. Great refreshing witbier/saison hybrid from Hill. They haven’t let me down yet
Vin: ....surprised by some of these tasting notes from way back then. Glad its become more of a mineral tart saison like the majority of them.
Patrick Riolo is drinking a Florence (2012) by Hill Farmstead Brewery at Blackback Pub
Travis McKee is drinking a Florence (2012) by Hill Farmstead Brewery
Joe Gonzalez is drinking a Florence (2012) by Hill Farmstead Brewery at Joe's Fridge
Shawn is drinking a Florence (2012) by Hill Farmstead Brewery at Hill Farmstead Brewery
Great day out here in VT
No stamp in date box, sliver cap. Lol what. This is ridiculously bright and peachy, with a soft doughy and yogurt tart body. This is like magic old Fantome saison. Crazy
Bottle