Gike Mushue: Them white labels...
8% ABV
N/A IBU
36 Ratings
This beer is no longer being produced by the brewery.
Vin is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Last one for this edition of Throwback Thursday. Bottle in 2014. Pours a thick black color with medium sized beige head. Notes of fig, caramel malt, brownie, coffee, roasted barrel, and other rich notes. Viscous mouthfeel with a warming close. Nice sipper
Brian Parker is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at LYNX Parkwood Station
How does this taste as good as it does with a decade on it and a homemade label?
Earned the To The Port (Level 13) badge!Gike Mushue: Them white labels...
Brian Parker: Jet ink printer ha
John Paradee is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at The Degenerate
Beer #23 in Hill Day 2020 share. Such a special brew, at such a special time!
Patrick Ramos is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at Untappd at Home
Trevor Powers is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Very special gift from SH. Such a treat
Earned the Middle of the Road (Level 74) badge! Earned the To The Port (Level 2) badge!Kevin Powers is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at Sisson Pond Tavern
Big cocoa bourbon vanilla tobacco nose that swirls on a light body. Carbonation is nice and rolls along the palate with some cocoa bitterness and dances with the cocoa and bourbon twists. This was gifted from HF in honor of my wife’s passing from Shaun.
Purchased at Hill Farmstead Brewery
Thomas Borg Aagaard Hansen is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Ratebeer backlog 4.1
Jacob Halling Hansen is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Ratebeer backlog 4,2
Earned the Land of the Free (Level 85) badge!Matt Payne is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Jason Ngai is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Ton of flavor left.
Earned the To The Port (Level 11) badge!John Paradee is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
Beer #12 during tonight’s Amazeballs Bottle Share. Holding up extremely well. Slightly smoky, nice barrel char. Love it!
Purchased at Hardwick Kwik Stop & Deli
David Harmelin is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at Vermont Glass Workshop
Very impressed with this OG bottle. Still tastes great.
Earned the To The Port (Level 19) badge!You're Fragile is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at Hardwick, VT
Decadent licorice and powdered chocolate nose. Roast, molasses, ash, vanilla, honey, smooth. Aged well
Earned the To The Port (Level 10) badge!Michael Botaish is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at Dollar General
Drinking awesome
BeerDad Steve is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery at Potent Potables
Taking it back to the #OldMoney 🔥🔥🔥 This has held up phenomenally. No oxidation at all
John Paradee is drinking a Barrel-Aged Everett (2011) by Hill Farmstead Brewery
From the very last keg of Batch One! Amazing!
Earned the Cheers to Independent U.S. Craft Breweries (Level 67) badge!
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