An annual limited-edition brew, Fuller's Vintage Ale is the most special beer to leave our Griffin Brewery each year. Every Vintage Ale recipe is unique from the last - yet all have to mature, with the flavours developing over time.
For the Vintage Ale 2019, we have traveled 12,000 miles for inspiration, as West London meets South Island New Zealand. Wai-Iti hop brings mandarin, lemon, and lime to the fore, whilst Crystal malt - grown on the New Zealand's Canterbury Plains - adds notes of toasted bread and honey. Looking a little closer to home, our famous Fuller's yeast gives the beer its familiar orange marmalade backbone.
4.3 units per bottle
Malt – Pale ale, New Zealand Gladfield Crystal, Chocolate
Hops – Target, Goldings, Northdown, Challenger. Lots of New Zealand Wai-iti dry hop Show Less