DAM Wild: Marionberries & Pink Peppercorns

With Corvallis Marion Berries, Pink Peppercorns, Tettnager Hops, Brett F. Lactobacillus.

Our DAM Wild series utilizes a base sour blonde, fermented with only our proprietary strain of Brettanomyces and Lactobacillus Buchneri. We infuse this sour blonde with a number of different ingredients sourced both locally and from around the world. Look for four bottled versions available seasonally, along with special releases and one offs on draft only throughout the year. Show Less