Andrew: What club? And how many other people and different brews contributing?
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Ryan is drinking a Balmy December by Cellar Door Brewery at club pershing
Nothing like drinking an 11 year old 2nd running’s home brew of mine that I found. Thin and watery but I’m not pouring it out. Great fireside beer.
Earned the Riding Steady (Level 55) badge!
Earned the Home Brewed Goodness (Level 5) badge!
Earned the Bravo for Brown (Level 8) badge!
Ryan is drinking a Balmy December by Cellar Door Brewery
Homebrewing a Barleywine for our club whiskey barrel and I need a beer. The name of this one fits the weather outside
Ryan: Brixies Brewers in Brookfield. We are doing three 30 gallon barrels (2x RIS, 1x barleywine)
Ryan: I'm the organizer of it and we're getting barrel from Koval. About 18 people in our club are participating.
Andrew: That's awesome.
Ryan: I'm sure 6-8 months form now, or whenever the beer is ready, I be bringing them to large tastings.
Andrew: nice!
Ryan is drinking a Balmy December by Cellar Door Brewery
Making some burgers for dinner, I needed some liquid insiration to decide what to put in them.
Ryan is drinking a Balmy December by Cellar Door Brewery
Only in the bottle for a week so not fully carbed yet
Earned the Social Drinker badge!
Lee H: Thin and watery - yum.
Thu, 03 Jun 2021 02:28:01 +0000 Report
Zac Wiles: Great tasting notes! Probably still better than Naturdays! 😉
Sat, 05 Jun 2021 01:52:43 +0000 Report