What The Helles For Breakfast Beer

When Pilsner’s popularity was rising in Germany during the late 1800’s, Munich answered with Helles beer. Lower in hop bitterness and flavor than Pilsner, with Helles beer the emphasis is on the malt. Minerals in the brewing water and how they are balanced play a key role in coaxing out the soft bready flavor in the Pilsner malt. A bit sweeter than and not as dry as Pilsner beer, Helles is the beer that accompanies breakfast in Munich. Its subtle bready malt character and gentle noble hop aroma produces a very refined beer. It’s not just for breakfast anymore! Show Less