It starts with a carefully selected marl bill of 2Row, Flaked Oates and Flaked Wheat. Fermentation then occurs - a clandestine assemblage orchestrated by a Vermont Ale Yeast. The final piece of the puzzle: a calculated concoction of dry-hop additions prescribed by Citra, Simcoe, Centennial, Ekuanot, Mosaic & Azacca.
Performance enhancing hops sprint toward a finish lines of intense tropicality with sustained citrus and luscious mango-ey mandarin orange flavors. Wrapped in a cloak of scandalous haze, this NE IPA takes the podium with pride and adorns the awards of a carefully prescribed program making the case that State Sponsored Juicing can be a good thing. Show Less