Erik Schaffer: Grönsak + grönsak
7% ABV
N/A IBU
104 Ratings
Willem Peeters is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Rommersom
Peter Quanten is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Untappd at Home
Robin Boyen is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Helbeekplein
Pieter Moors is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Helbeekplein
Robin Draslik is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Helbeekplein
Jens R is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten
Alex, Jonas, fattar inte vad ni älskar med denna.
Earned the Photogenic Brew (Level 40) badge!
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Chester Hung is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at 7-Eleven
Alex Ek is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Untappd at Home
EB New Years Dinner 25/26. First paired with salmon ceviche with carrots, cucumber, red onion, cilantro and green habanero hot sauce and later paired with confit potato with smetana, vendace roe and chives.
Erik Schaffer: Grönsak + grönsak
Alex Ek: 🍆
Stefan K is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Birkenfeld
Patrick Helmold is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Bertos Pub
Yves Bens is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten
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Jonas Bertwig is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten at Ekstakusten
BL Gotland July
Erik Schaffer is drinking a Let's Move To the Country by Antidoot - Wilde Fermenten
Maybe the worst antidoot I've tried? I'm a bit perplexed, to me this is super vegetal and not very pleasant. It's extremely balanced like all antidoot beers but I just had a hard time with the aromatic profile.
Ik weet dat het appels met peren vergelijken is, maaaarrrr ik vind fruitige Antidoots lekkerder dan de kruidigen. Desalniettemin: kruidig, zuurtje, hazy, dorstlessend, funky.