FlyDialogue (KD): Helluva run man! 👊🏾
4.8% ABV
45 IBU
56 Ratings
Kyle is drinking a Barrel #22: Second Blend by Afterthought Brewing Company
🍋
Earned the Brewery Pioneer (Level 25) badge!Ben Kahtan is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Untappd at Home
Chuck Kitz is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Untappd at Home
Excellent stuff
Earned the Riding Steady (Level 34) badge!Jeff S is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Delaware Supply
Outstanding!
Purchased at Delaware Supply
Scott Copenhaver is drinking a Barrel #22: Second Blend by Afterthought Brewing Company
Art is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at N. Fill Harmstead
Saison Sunday with Afterthought Brewing
Amy Shannon is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Tørst
Bottles in April 2020, and so complex for a saison step. Really complex with notes of green apple, papaya, kiwi, stone fruit, cantelope, honey she melon, and a slight herbal note of jasmine and star anise. Slight woody note and lingering sour
Joe Connors is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Untappd at Home
Please keep the quality alive Thanks Nikki B.
Harm J is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Wijngaard De Kreitsberg
Anthony G is drinking a Barrel #22: Second Blend by Afterthought Brewing Company
Solid but not as much barrel complexity as I expected.
Purchased at Covenhoven
Rob M is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Hop Haus
Super clean floral nose with light barrel and light funk, body is muted barrel with apple and pear. Very clean backend, no yeasty thickness. Great work Thorpe! This barrel was 🔥
Purchased at Afterthought Brewing Taproom
Earned the Trip to the Farm (Level 34) badge!Dennis Danelia is drinking a Barrel #22: Second Blend by Afterthought Brewing Company
Hopped Tart Saison. It's wild and considerably acidic. Notes of melon, cucumber, floral spring flowers, fresh ripe tart tangelo/minneola, and sour orange candy. Bursts of funk through microflora expression. It's.gkkd, but there's a touch of disbalance
Purchased at St. Gambrinus Beer Shoppe
Earned the Trip to the Farm (Level 87) badge!Kash is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Side Project Cellar
FlyDialogue (KD): Helluva run man! 👊🏾
Kash: KD 👊🏽🍻
DMC Brew is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Erratic fermentations
FLN Saison Share. A nice ender to the evening. Oak and floral aromas to start. Great oak flavor acts as the base for decent funk, tartness, slight lemony citrus, and little bit of earthiness. Can't say enough good things about these guys. 4.55
Rick Parmenter is drinking a Barrel #22: Second Blend by Afterthought Brewing Company at Untappd at Home
Last bottle of the night. It’s lemony light and tart. It probably was better than a 4 but I was beered out
Bottle