Beer List
Pale Ale - Other
New world style pale ale. Dry Hopped with a blend of Galaxy, Wai-iti and sorachi ace. Passionfruit, mandarin and kafir lime aromas.
Lager - Dark
Japanese style Black Lager. Traditional cold lager fermentation combined with higher kilned malts for darker colour. Rounded malty flavour with some dark… Read More
IPA - American
New world style India Pale Ale (IPA). With four US and NZ hop varieties. A complex aroma of citrus and tropical fruit with an undertone of resin and pine.… Read More
Pale Ale - Other
Fruited Extra Pale Ale (XPA).With watermelon and hibiscus alongside fruity hops sourced from 3 countries. Rose coloured and bursting with fruit character. Read More
Honey Beer
American style cream ale. Fermented with Queensland rainforest honey and vanilla. Easy drinking with a delicate fruity, floral aroma and a mild bitterness. Read More
Porter - Other
English style brown porter. Brewed with pretzels in the mash and infused with chocolate. A sweet and salty treat, just like the iconic Japanese snack… Read More
Lager - Japanese Rice
Japanese style lager, brewed with white rice to lighten the malt character for a clean, dry finish. Light herbal, woody aroma from modern noble hops. Read More
IPA - New England / Hazy
This Hazy IPA is light, juicy and smashable with notes of Shikuwasa Citrus, tropical and juicy fruit
IPA - American
Yoyogi IPA blended with blended with a specially made extra citrusy spiced rum. Made with 7 types of citrus: Lemon, lime, orange, bergamot, mandarin,… Read More
Scottish Ale
Malty Scottish style ale with a deep amber colour. Nori (seaweed) sheets added to the boil give this beer a salty/savoury umami character.
Farmhouse Ale - Saison
Belgian style saison with a late kettle addition of Sansho pepper(JAP). This beer is very dry and has a spicy/fruity yeast character. Finishing with a… Read More
Stout - Other
Dry stout mashed with 25% of the grist made up from Soba (buckwheat) noodles! Quenching and easy drinking stout with a nutty flavour courtesy of the noodley… Read More
Cider - Dry
Medium dry Apple Cider. Fermented with farmhouse yeast. Conditioned with American oak. Refreshing and versatile. Drink it straight or add fruit cordial… Read More
Rauchbier
Inspired by the broth of the iconic noodle dish. Mashed with seaweed, ramen noodles and German beechwood smoked malt. This beer has a rich savoury/smokey/salty… Read More
Sour - Other
German style ale fermented with passionfruit juice and vanilla. Tropical flavour and aroma with low bitterness and a refreshing acidity.
Wheat Beer - Other
American style wheat beer Spiced up with a double dose of wasabi. Once in the mash and once again during cold conditioning. If its to spicy just take… Read More
Brown Ale - American
American style brown ale, hoppy with a toasty chocolate malt flavour. Hopped with Cascade(USA) and Simcoe (USA) in the kettle and dry hopped with more… Read More
Farmhouse Ale - Saison
French style saison infused with black sesame seeds. Dry and herbal with a savoury sesame twist