Global Recent Activity

Sjoerd Bouwer is drinking a L’Ambigu Lazarijberg (2024) by Antidoot - Wilde Fermenten at Casa Krul
WFG overleg

Ronald R is drinking a L’Ambigu Lazarijberg (2024) by Antidoot - Wilde Fermenten

Arjen Koopman is drinking a L’Ambigu Lazarijberg (2024) by Antidoot - Wilde Fermenten at Untappd at Home

Tom Dearlove is drinking a L'Ambigu (Orange) (2023) by Antidoot - Wilde Fermenten at Untappd at Home
Nice bottle, Jerry! Soft and delicious


Shmupi Koto is drinking an Artemisia Absinthium (2021) by Antidoot - Wilde Fermenten at Jerry's Lounge V.2.0

Stas Pruchansky is drinking an Artemisia Absinthium (2021) by Antidoot - Wilde Fermenten at Jerry's Lounge V.2.0
Dry, bitterish, extra funky, little earthy

Nirit Agiv is drinking an Artemisia Absinthium (2021) by Antidoot - Wilde Fermenten at Jerry's Lounge V.2.0

Yoav Kowalski is drinking an Artemisia Absinthium (2021) by Antidoot - Wilde Fermenten at Jerry's Lounge V.2.0
Dry and bitter with interesting funk

Frank is drinking a L'Ambigu (Pinot Noir) (2023) by Antidoot - Wilde Fermenten at Frank's Bier-Labor
Ripe plums and black cherries, condensed black grapes, mellow fruit and lactic acidity, distant doughy grains, a formidable exercise in balance, depth and complexity while pretending easy going lightness. Superb.
Purchased at Antidoot - Wilde Fermenten

Ben Lee is drinking a Myrica Bergamot by Antidoot - Wilde Fermenten at El Cerrito Circle Garden
Interesting

florian is drinking a L'Ambigu (Cabernet Chinato) by Antidoot - Wilde Fermenten at Heng Long Asia Supermarkt
Bei Antidoot ist Immer wieder faszinierend, dass der Biercharakter dominiert. Absolut rund mit exakt stimmiger Traubennote und leichter Säure. 🤡🐸

Ben Lee is drinking a Vita Brevis (2018) by Antidoot - Wilde Fermenten at El Cerrito Circle Garden
Glad to be able to try this