Beer List
Mead - Traditional
Local raw honey stirred by hand daily and fermented dry, leaving bouquets of wild Appalachian wildflowers and yeast to float upon a river of golden honey.… Read More
Mead - Cyser
Ancestral mead with apples from Sugarloaf orchard and organic cinnamon added during secondary fermentation makes this a winter favorite. Try it hot! Read More
Mead - Melomel
Mead made with mead-maker farmed blueberries and chocolate mint, foraged wild blackberries, and lime aged in a rum barrel.
Mead - Melomel
Pina Colada mead! Pineapple, coconut, raisin, habenero, allspice mead aged in a rum barrel.
Mead - Pyment
A 50:50 wild fermented farmhouse style pyment mead with the tropical acidity of the Traminette wine from Swan Creek AVA this mead is refreshing, tart,… Read More
Mead - Metheglin
Sweet and floral notes of lavender dancing with a perfectly balanced backend of citrus.
Mead - Melomel
Brushy Mountain Berry Farm blueberries and honey fermented together and then aged 3 months with whole organic vanilla beans.
Mead - Metheglin
Local Wilkes county hops dry hopped for a high terpene flavorful mead.
Mead - Metheglin
Aged in Muddy River rum barrels for 4 months, ancestral mead blended with coca cola flavor!