Saint Patrick’s Brewing Company was established in 2012 by founder, Chris Phelps. For the first three years of existence, we only brewed bottle-conditioned lager beers. Our cold fermented brews ranged from traditional styles like a Helles to highly experimental beer, such as our cold-fermented fruited saisons, lagered imperial stouts and our Pumpkin Vanilla Chai Lager (we were the first brewery to make a Pumpkin Vanilla Chai beer).
In 2015, we open our Littleton, Colorado taproom and beer garden right on the South Platte River. Saint Patrick’s Brewing quickly became the best craft beer garden experience in the southern Denver metro area.
As 2019 rolled around and times changed in the craft beer industry, we sold our taproom so we could focus on production and wholesale of our delicious brews. You can now find Saint Patrick’s beers throughout the state of Colorado at your local grocery stores, liquor stores, taprooms and restaurants.