All of our beers are made with regional ingredients – water from the Spokane aquifer, grains from the region and malted just north of the border, hops from the Yakima Valley and yeast originated in Oregon. Each one is hand-crafted in our downtown brewery and is the result of years of tasting, testing and experience. We love making beer, talking about beer and, yes, drinking beer.
Tap Room opens daily at 3pm. Keep an eye on Facebook and Twitter for specials. Show Less