Hawk Knob

Elderberry Infused Hard Cider (Bourbon Barrel Aged 8 Months)

Cider - Traditional / Apfelwein

Read Less

Appalachian Classic Hard Cider

Cider - Traditional / Apfelwein

This is the cider that sets the standard. Born from a blend of heirloom and heritage 100% Greenbrier Valley grown apples, comprised of over 14 varieties,… Read More

This is the cider that sets the standard. Born from a blend of heirloom and heritage 100% Greenbrier Valley grown apples, comprised of over 14 varieties, this fruit forward and crisp cider will not leave you in want. The classic is full bodied and full of flavor with a balanced bright finish.
Read Less

Barrel Heritage Dry Hard Cider (10 Months Bourbon Barrel Aged)

Cider - Traditional / Apfelwein

10 months bourbon barrel aged Classic Appalacian Cider.

10 months bourbon barrel aged Classic Appalacian Cider. Read Less

Wild Fermented Traditional Hard Cider (7 months Bourbon Barrel Aged)

Cider - Traditional / Apfelwein

American cider is steeped in time honored traditions. At Hawk Knob, we believe in keeping those traditional alive. We’ve made this still, dry, wild fermented… Read More

American cider is steeped in time honored traditions. At Hawk Knob, we believe in keeping those traditional alive. We’ve made this still, dry, wild fermented cider from 100% Greenbrier Valley grown heirloom and heritage apples and aged it to perfection for ten months in oak bourbon barrels. It’s the same process craft cider makers have used for centuries. Enjoy the taste of tradition.
Read Less

Ambrosia

Cider - Traditional / Apfelwein

Gin barrel aged with palo santo wood chips, aged months

Gin barrel aged with palo santo wood chips, aged months Read Less

Cherry Hard Cider

Cider - Traditional / Apfelwein

Read Less

Bloody Session Cider

Cider - Other Fruit

Read Less

Traditional Dry Hard Cider (8 Months Bourbon Barrel Aged)

Cider - Dry

Batch 6, produced 2017. Made in True Appalachian fashion, the Traditional goes through spontaneous fermentation in oak bourbon barrels where it ages on… Read More

Batch 6, produced 2017. Made in True Appalachian fashion, the Traditional goes through spontaneous fermentation in oak bourbon barrels where it ages on lees for 8 months. It is rich and smooth textured with hints of baked apple and spice. Our traditionally crafted ciders are unfiltered and born from a blend of locally grown West Virginia apples. Read Less

Salty Beach Margarita Cider

Cider - Other Fruit

Read Less

Mountain Made Cidermosa

Cider - Other Fruit

Read Less

Spruced Juniper

Cider - Dry

Inspired by springtime hikes on Spruce Knob, the highest peak in West Virginia, we've taken our signature cider blend and imbued it with fresh Spruce… Read More

Inspired by springtime hikes on Spruce Knob, the highest peak in West Virginia, we've taken our signature cider blend and imbued it with fresh Spruce tips and Juniper. You'll find a bright green banana and citrus nose, followed by a mouthwatering grapefruit, white peach, and nectarine finish. Bright and resinous with deep minerality. Read Less

All Spruced Up

Cider - Dry

Read Less

Deer Camp

Cider - Herbed / Spiced / Hopped

This gingersnap spiced cider is essential for a weekend trip to the cabin. It's a refreshing reward to a long day in the mountains with smoky rum notes,… Read More

This gingersnap spiced cider is essential for a weekend trip to the cabin. It's a refreshing reward to a long day in the mountains with smoky rum notes, sweetened with local sorghum molasses, and aged on re-charred American White Oak Bourbon barrel staves. Read Less

Apple Mead Reserve Cyser

Mead - Other

Bourbon barrel aged apple mead

Bourbon barrel aged apple mead Read Less

Cellar Door

Cider - Dry

Barrel-aged semi-dry cider

Barrel-aged semi-dry cider Read Less

Cyser

Mead - Other

Read Less

Elderberry Infused Hard Cider (Bourbon Barrel Aged 8 Months)

Cider - Dry

Rooted in Appalacian tradition, our unique approach to this old mountain favorite infuses our eight month bourbon barrel aged cider with organic elderberries.… Read More

Rooted in Appalacian tradition, our unique approach to this old mountain favorite infuses our eight month bourbon barrel aged cider with organic elderberries.
Truly complex with hints of fig, chocolate, coffee and pipe tobacco.
Our traditionally crafted ciders are unfiltered and born from a blend of locally grown West Virginia apples
Read Less

Berry the Hatchet

Cider - Dry

A perfect mix of tart, bright fruit, and berry flavor with blackberries, raspberries, blueberries, and lavender. This delicately herbal and earthy cider… Read More

A perfect mix of tart, bright fruit, and berry flavor with blackberries, raspberries, blueberries, and lavender. This delicately herbal and earthy cider is the perfect drink to usher in the fall! Read Less

Droop Mountain Wild

Cider - Dry

Clean, bright, acidic, funky, and has been aged for 3 months. Apart of the small batch Headwater Series.

Clean, bright, acidic, funky, and has been aged for 3 months.
Apart of the small batch Headwater Series. Read Less

Appalachian Classic Hard Cider (10 Month Bourbon Barrel Aged

Cider - Traditional / Apfelwein

Appalachian classic hard cider that had been aged in bourbon barrels for 10 months

Appalachian classic hard cider that had been aged in bourbon barrels for 10 months Read Less

Appalachian Hard Cider - Elderberry Infused Dry Hard Cider

Cider - Dry

8 months Bourbon barrel aged

8 months Bourbon barrel aged Read Less

Traditional Hard Cider 10 Months Bourbon Barrel Aged

Cider - Dry

Batch 8, produced 2021. Made in True Appalachian fashion, the Traditional goes through spontaneous fermentation in oak bourbon barrels where it ages on… Read More

Batch 8, produced 2021. Made in True Appalachian fashion, the Traditional goes through spontaneous fermentation in oak bourbon barrels where it ages on lees for 10 months. It is rich and smooth textured with hints of baked apple and spice. Our traditionally crafted ciders are unfiltered and born from a blend of locally grown West Virginia apples. Read Less

Barrel Heritage Dry Hard Cider (12 Months Bourbon Barrel Aged)

Cider - Dry

Big bodied and bold with hints of butter, vanilla and dark cherry.

Big bodied and bold with hints of butter, vanilla and dark cherry.
Read Less

Dry Cherry Hard Cider (3 Months Bourbon Barrel Aged)

Cider - Dry

Read Less

Ambrosia - 10 Month Chardonnay

Cider - Traditional / Apfelwein

Aged 10 months on Peruvian Palo Santo wood in French oak Chardonnay casks.

Aged 10 months on Peruvian Palo Santo wood in French oak Chardonnay casks. Read Less