Hailstorm Brewing Co.

Stratus

IPA - Imperial / Double

This Northeast Style Double I.P.A. is brewed with Optic, Vienna, Asts, Wheat and Honey Malts. The Conan and London Ale III yeast gives it a hazy affected.… Read More

This Northeast Style Double I.P.A. is brewed with Optic, Vienna, Asts, Wheat and Honey Malts. The Conan and London Ale III yeast gives it a hazy affected. The hops use are Mosaic, Simcoe, Citra, Centennial and Cascade. Read Less

Prairie Madness India Pale Ale

IPA - American

Brewed with American, German and English malts, duly hopped with American Centennial and Ahtanum hops. This golden pale ale is our Midwest take on a classic… Read More

Brewed with American, German and English malts, duly hopped with American Centennial and Ahtanum hops. This golden pale ale is our Midwest take on a classic American craft style. Great malt character and hop aroma with a smooth, citrusy flavor, followed by a crisp, clean finish make this a distinctive beer. Read Less

Cumulus

IPA - New England

Cumulus is a Northeast Style I.P.A. that is brewed with Oats and Wheats. The yeast strain gives it the hazy affected. This beer has a soft mouthfeel and… Read More

Cumulus is a Northeast Style I.P.A. that is brewed with Oats and Wheats. The yeast strain gives it the hazy affected. This beer has a soft mouthfeel and is like drinking hop juice. Hopped with Citra, Simcoe, Amarillo, Centennial and Kohatu hops. Read Less

Dominatrix

IPA - Triple

This huge triple IPA is finely balanced with caramel 60 and wheat malt, then massive amounts of centenial, cascade, and citra hops produce a citrusy hop… Read More

This huge triple IPA is finely balanced with caramel 60 and wheat malt, then massive amounts of centenial, cascade, and citra hops produce a citrusy hop juice character. Like the dominatrix, she will reel you in with her sweet beauty then whip you into a hoppy submission! Read Less

Vlad Russian Imperial Stout

Stout - Russian Imperial

Brewed with ll malts and 6 different hop varieties, this huge Russian Imperial Stout is a complex as they come. Big hop flavor and the aroma that fades… Read More

Brewed with ll malts and 6 different hop varieties, this huge Russian Imperial Stout is a complex as they come. Big hop flavor and the aroma that fades to clean malt with notes of chocolate, coffee and roasty goodness. The massive amount of hops used in this beer help balance out all that malty sweetness. Read Less

Cirrus

IPA - American

Cirrus is a Northeast Style Oat IPA. It is brewed with Golden Promise, Oats, Munich and Honey Malts. The yeast strain gives it a hazy affected. The hops… Read More

Cirrus is a Northeast Style Oat IPA. It is brewed with Golden Promise, Oats, Munich and Honey Malts. The yeast strain gives it a hazy affected. The hops used are Mosaic, Citra, Amarillo, Cascade and Huell Melon. Read Less

South Side Irish Red

Red Ale - Irish

This malty Irish style red ale was inspired by the famous red ales from Ireland. It starts with smooth English specialty malts and finishes with a nice… Read More

This malty Irish style red ale was inspired by the famous red ales from Ireland. It starts with smooth English specialty malts and finishes with a nice continental hop finish to cut the malt and balance this beer out. Read Less

Stop, Collaborate, & Listen

Stout - Imperial / Double

Vanilla Rice Stout with Cinnamon

Vanilla Rice Stout with Cinnamon Read Less

Nimbus

IPA - Session / India Session Ale

This Northeast style Session IPA is brewed with Pilsner, Vienna, Wheat and Munich Malts. The yeast strain gives it the hazy affected. Hopped with Amarillo,… Read More

This Northeast style Session IPA is brewed with Pilsner, Vienna, Wheat and Munich Malts. The yeast strain gives it the hazy affected. Hopped with Amarillo, Cascade, Centennial, Mosaic and Kohatu. Read Less

Lumberjack Breakfast

Stout - Imperial / Double

Lumberjack Breakfast is brewed with Lactose. Then we added coffee and maple.

Lumberjack Breakfast is brewed with Lactose. Then we added coffee and maple. Read Less

Crash Test Dummy

Belgian Tripel

This Belgian style tripel pours a beautiful straw color and has aromas of spice, pepper, and clove phenolics from the Belgian yeast. Just enough hop presence… Read More

This Belgian style tripel pours a beautiful straw color and has aromas of spice, pepper, and clove phenolics from the Belgian yeast. Just enough hop presence to balance the big malt bill along with a copious addition of Belgian Candi sugar to keep this beer clean and the finish dry. Read Less

Porn Stache

Stout - Imperial Milk / Sweet

Porn Stache is the next beer in our Imperial Milk Stout series. This wonderful stout is brewed with Raspberries and Chocolate.

Porn Stache is the next beer in our Imperial Milk Stout series. This wonderful stout is brewed with Raspberries and Chocolate. Read Less

Fruitcake And Shame

Sour - Ale

Cranberry dark sour ale. Brewed with cacao nibs, cardamom, cinnamon, and orange peels, this beer is loaded with tart cranberries. It has a pleasant Chocolate… Read More

Cranberry dark sour ale. Brewed with cacao nibs, cardamom, cinnamon, and orange peels, this beer is loaded with tart cranberries. It has a pleasant Chocolate aroma, and subtle spice flavors throughout. Read Less

English Gentleman

Stout - Imperial Milk / Sweet

English Gentleman is the fourth beer in our Imperial Milk Stout series. This wonderful stout is brewed with Hazelnut.

English Gentleman is the fourth beer in our Imperial Milk Stout series. This wonderful stout is brewed with Hazelnut. Read Less

Banaba

IPA - Imperial / Double

Banaba is a West Coast Style Double IPA. This Double IPA is going to be dry and very hop forward. Hops use are Columbus, Centennial, and Simcoe.

Banaba is a West Coast Style Double IPA. This Double IPA is going to be dry and very hop forward. Hops use are Columbus, Centennial, and Simcoe. Read Less

Vlad the Second (Order of the Dragon) Bourbon Barrel Aged Russian Imperial Stout With Coffee (2016)

Stout - Russian Imperial

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Vlad the Second (Order of the Dragon) Bourbon Barrel Aged Russian Imperial Stout With Raspberries (2017)

Stout - Russian Imperial

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Vlad the Second (Order of the Dragon) Bourbon Barrel Aged Russian Imperial Stout Maple (2017)

Stout - Russian Imperial

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Rock Out With Maibock Out

Maibock / Heller (Helles) Bock

Maibock’s were traditionally brewed in the fall in Germany and lagered until the spring, but this helles style bock can be enjoyed anytime of the year.… Read More

Maibock’s were traditionally brewed in the fall in Germany and lagered until the spring, but this helles style bock can be enjoyed anytime of the year. Brewed with Weyermann Pilsner, Vienna, and Munich malts, and hopped with German Northern Brewer hops, this malty bock is rich and smooth with toasty and bready malt flavors and a crisp finish with just enough hops to balance this brew out. Read Less

Fleur De Cerise

Saison / Farmhouse Ale

Brewed with pilsner and wheat malts, with the addition of flaked wheat and maize, this traditional saison is fremented with brettanomyces, a wild yeast… Read More

Brewed with pilsner and wheat malts, with the addition of flaked wheat and maize, this traditional saison is fremented with brettanomyces, a wild yeast that lends some 'funk' and tartness to the beer. After primary fermentation is complete, The fermenter is dosed wuth 7 gallons per barrel of tart cherry juice for a secondary fermentation. This dry, tart saison bounds with cherry flavor throughout. This beer will continue to develop for years to come in the bottle. Read Less

Am I A Hipster?

Stout - Imperial Milk / Sweet

Am I A Hipster is brewed with Cocoa, Caramel and Lactose. Then aged on Coconut, Cocoa Nibs and Graham Cracker.

Am I A Hipster is brewed with Cocoa, Caramel and Lactose. Then aged on Coconut, Cocoa Nibs and Graham Cracker. Read Less

First Anniversary Ale

Sour - Ale

This kettle soured golden ale is brewed with German pale and wheat malts, and loaded with blackberries, raspberries, and boysenberries in the fermenter. Read More

This kettle soured golden ale is brewed with German pale and wheat malts, and loaded with blackberries, raspberries, and boysenberries in the fermenter. Read Less

Sour Farmhouse With Apricots

Sour - Ale

This farmhouse style ale is brewed with barley, rye, wheat and spelt. It is soured in the kettle and fermented with Brettanomyces.

This farmhouse style ale is brewed with barley, rye, wheat and spelt. It is soured in the kettle and fermented with Brettanomyces. Read Less

Take Me To Your Liter Oktoberfest

Märzen

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Big Beautiful Wheat

Hefeweizen

Produced with German pilsen malt, crystal malt and German wheat malt. This Bavarian style Hefeweizen is fermented with a traditional German weizen yeast,… Read More

Produced with German pilsen malt, crystal malt and German wheat malt. This Bavarian style Hefeweizen is fermented with a traditional German weizen yeast, producing moderate clove and banana notes. Light in color, this beer is finished with bitter orange peel and coriander for a balanced finish. Read Less