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Danziger (Gdansk) Jopenbier. Truly bizarre. The style is typically fermented in a coolship in an intentionally moldy environment, this has a hefty dose of penicillin. Sour, sweet barley. Oily licorice. Historically very low ABV, this is 14%. Hard to say
Really interesting gose with strong flavor profiles. The coriander and salt come through beautifully at the front end, and a faint pine flavor at the back end. Subtle and thirst quenching, an all around great gose. Would love to have it from the tap.
Purchased at RybrewEarned the For the Can (Level 9) badge!