Beer List

IPA - Imperial / Double
This DIPA is hopped with Simcoe and has 50 pounds of local honey.

Wheat Beer - American Pale Wheat
Michigan Montmorency cherry wheat from King's Orchard! Tart not sweet.

Stout - English
An oatmeal Stout with a big roasted chocolate flavor and a thick body.

Cream Ale
A clean, flavorful American Ale. Easily drinkable and refreshing, our cream ale is brewed with malted barley and adjuncts, delicately hopped with Liberty… Read More

IPA - New England / Hazy
This NEIPA has nine pounds of mosaic, Motueke and Citra hops. Probably hops floating around in your beer because it's a lot of hops.

IPA - American
This IPA highlights a new hop from Crosby Farms called Strata. Strata has elements of mango, passion fruit, melon, fresh berry (strawberry) and citrus… Read More

Red Ale - Irish
This Irish Ale has a bold malt presence with hints of toffee, caramel, and coffee. A favorite beer of our friend Chef Parl.

Fruit Beer
The Strawbrewery Shortcake is a true recreation of the popular dessert. Strawberry puree gives the beer a fruity nose and flavor, complimented by bready… Read More

Belgian Tripel
Belgian Tripel aged for 6 months in Iron Fish Distillery Bourbon Barrels. The Tripel has a pleasant balance of oak, char and whiskey notes from the barrel.… Read More

Historical Beer - Gruit / Ancient Herbed Ale
Hate hops? This fancy fresh beer boasts none! Steeped instead with historical alternatives like mugwort, yarrow and, of course, spruce tips, All Spruced… Read More

Scottish Ale
This Scottish ale is heavy bodied and has a vast depth of flavor. Let it warm up to full open all the flavors. It is kin to horse thief but a more full… Read More

Farmhouse Ale - Other
Lithuanian Farmhouse Ale. The Jovaru yeast yeast is fermented at 95F. It has a little funk with citrus flavors. It's a big beer with a light body presenting… Read More

IPA - American
An IPA with a strong malt backbone is my go to beer when I'm blowing and raking leaves in the fall. The Lawn Blower mixes hops with citrus, earth and… Read More

Sour - Fruited Berliner Weisse
This lightly-sour Berliner Weisse with prickly pear is sure to have you looking back fondly on the summer. A wheat backbone contrasts with inoffensive… Read More

Stout - Imperial / Double
Even better than beer with a friend is beer by a friend. A rich, deceptively strong stout, with notes of chocolate, roast, and even some honey give this… Read More

Sour - Flanders Oud Bruin
Brown Ale allowed to sour in oak barrels for 6 months.