There’s something inherently gratifying about making beer that appeals to us on a basic level. Maybe it’s to do with the simplicity of the ingredients – water, grain, yeast, hops; maybe the immediacy of the activity and the knowledge that most of what we produce is for our local community; or maybe it’s simply the comfort of being part of a long British tradition.
We are a 10-barrel microbrewery producing draught and bottled real ales for pubs, bars, restaurants and off-licenses, predominantly (but not exclusively!) in and around London. Show Less