Deer Creek Malthouse is the first commercial malthouse in Pennsylvania since prohibition. Founded in 2012, Deer Creek makes high quality, flavorful Pennsylvania Craft Malt with locally grown barley, wheat, rye, and other grains using traditional floor germination techniques.
The Deer Creek "test kitchen" (i.e. barn) is a playground for craft malt and beer innovation. Deer Creek maltsters regularly brew pilot scale batches of beer and test different varieties of grain to better understand flavor origins and drive malt product development and characterization. Keep an eye out for experimental Deer Creek beer at festivals, tastings, and other special events in your area. Also check out the company website for more info: http://deercreekmalt.com Show Less