Beer List
IPA - American
Brewed with a funky, tropical yeast formally known to be wild, this take on a hazy IPA is bursting with tropical and citrus fruit flavor. Brewed in honor… Read More
IPA - American
During World War Two, Easy Company carried the M1 Garand into countless battles. According to General George S. Patton, Garand is "the greatest battle… Read More
IPA - New England / Hazy
The second volume in our Lucky Scars series, this hazy IPA is loaded with Azacca, Ekuanot, Mandarina Bavaria, Citra and Simcoe Hops. With a silky, soft… Read More
Stout - Coffee
2017 GABF Bronze Medal Winner, Coffee Stout or Porter. Kawi is the Cherokee word for coffee, and this stout is infused with copious amounts of cold-brewed… Read More
Belgian Strong Golden Ale
The result of the combination of ingredients from across the world, Frankenstark hits you with delicious rye and wheat flavors, accompanied by Belgian… Read More
Lager - Pale
Our easy-drinking hybrid lager, Wayah, Cherokee for "wolf", melds flavors from imported German malts and yeast with a dose of New Zealand Pacifica on… Read More
Sour - Berliner Weisse
We started with a traditional Berliner that was the most sour we have ever made but then infused it with a red plum puree for a refreshing tart and sweet… Read More
Sour - Berliner Weisse
This hybrid ale is our version of a traditional German-style Berliner Weisse, finished with a citrusy twist. The tart, refreshing flavors from kettle-souring… Read More
Belgian Dubbel
First we created our take on a Belgian Dubbel base and finished it with a load of Mosaic hops! The apricot and pear notes from the Mosaic blends nicely… Read More
Pale Ale - American
Our lightest beer in the Scars series. Inglorious Scars, though lower in ABV, is a full of flavor. Similar to our Hazy Scars, it shares the same yeast… Read More
IPA - New England / Hazy
In collaboration with Growler Haus, The Haze Lounge Haus IPA is a delicious hazy IPA. Try it in addition to the other Haus Beers on tap at any Growler… Read More
Belgian Quadrupel
This Belgian-style Quad, brewed with imported Belgian specialty malts and candi syrup, rested in Napa Cabernet puncheons for five months. Waves of intense… Read More
Bock - Doppelbock
An extremely smooth drinking, full-bodied, dark Doppelbock brewer with German Pils, Munich and Vienna malts and finished with a yeast out of Bavaria.… Read More
IPA - Imperial / Double
An Imperial IPA brewed with Comet, Centennial, Pacific Jade and CTZ hops, with a little cara and vienna malts to give the beer a little backbone. The… Read More
IPA - American
Our 7.4% citrus bomb called “Hell Diver” this beer is loaded with 50 lbs of fruit peel and just enough hops to really add a nice complexity to it, dare… Read More
IPA - American
We took our Helldiver IPA, a big fruity citrus bomb and loaded it with fresh Tangerine puree