Brouwerij Ruimtegist

Vie

Belgian Blonde

Vie (6.5% alc. vol.) is a hazy blond top-fermented beer. Slightly cloudy due to pure natural clarification without additives. Completely vegan. Lightly… Read More

Vie (6.5% alc. vol.) is a hazy blond top-fermented beer. Slightly cloudy due to pure natural clarification without additives. Completely vegan. Lightly dry hopped with Amarillo hops that provide the fresh citrus notes. The taste is a combination of hop bitterness with a slight malt sweetness due to the Munich malt and the yeast. Refermentation in the bottle. A dry, tingly finish. Read Less

Nova

Belgian Tripel

Nova (8 % vol.alc.) is a top-fermented blonde beer with complex fruity esters. Refermentation in the bottle. Combines a firm bitterness with the sweetness… Read More

Nova (8 % vol.alc.) is a top-fermented blonde beer with complex fruity esters. Refermentation in the bottle. Combines a firm bitterness with the sweetness of the liquid triple yeast. Bitter with a sweet undertone. Well balanced bitterness. Pure natural clarification without additives. Completely vegan. 100% Belgian hops. Read Less

Obsquur

Belgian Quadrupel

Obsquur (10% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Dark colour due to the roasted chocolate malt. Caramel,… Read More

Obsquur (10% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Dark colour due to the roasted chocolate malt. Caramel, chocolate and coffee notes thanks to the caramel and chocolate malt. Medium carbonation with a pleasant bitterness. Refermentation in the bottle. Pure natural clarification without additives. Completely vegan. 100% belgian hops. Read Less

Aflaet

Belgian Blonde

Aflaet is brewed on behalf of Abby Museum Kortrijk. Blond top-fermented beer with three historical herbs from the monastery garden: woodruff, chamomile… Read More

Aflaet is brewed on behalf of Abby Museum Kortrijk. Blond top-fermented beer with three historical herbs from the monastery garden: woodruff, chamomile and verbena. 100% Belgian hops and bottle fermented. Read Less

Vanilla Ice Ice Bockie

Freeze-Distilled Beer

Eisbock from our belgian quadruple Obsquur. Freeze-distilled brown top-fermented belgian quadruple style beer with roasted malt. Slightly carbonized after… Read More

Eisbock from our belgian quadruple Obsquur. Freeze-distilled brown top-fermented belgian quadruple style beer with roasted malt. Slightly carbonized after freeze-distilling. The first of his kind with vanilla pods. Read Less

BA Cognac Quadruple Obsquur

Belgian Quadrupel

Barrel Aged Cognac Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven months… Read More

Barrel Aged Cognac Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven months on Cognac barrel. Hints of oak and cognac. Dark colour due to the roasted chocolate malt. Caramel, chocolate and coffee notes thanks to the caramel and chocolate malt. Medium carbonation with a pleasant bitterness. Refermentation in the bottle. Pure natural clarification without additives. Completely vegan. Read Less

MissBaxel's Tripel

Belgian Tripel

A true West Flemish collab with Brambrass and MissBaxel's beers. Exclusive tripel brewed only for the famous grill restaurant 'Bij Koen & Marijke' in… Read More

A true West Flemish collab with Brambrass and MissBaxel's beers. Exclusive tripel brewed only for the famous grill restaurant 'Bij Koen & Marijke' in Bruges. Blond top-fermented tripel beer with wheat flakes and a hint of orange. Mandarina Bavaria hops, sweet orange peel and Mangrove Jack's yeast. Bottle fermented beer. Cheers! Read Less

BA French Whisky Quadruple Obsquur

Belgian Quadrupel

Barrel Aged French Whisky Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven… Read More

Barrel Aged French Whisky Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven months on a French Whisky barrel, first fill with Sauternes wine. Hints of oak and whisky. Dark colour due to the roasted chocolate malt. Caramel, chocolate and coffee notes thanks to the caramel and chocolate malt. Medium carbonation with a pleasant bitterness. Refermentation in the bottle. Pure natural clarification without additives. Completely vegan. Read Less

BA Bunnahabhain Quadruple Obsquur

Belgian Quadrupel

Barrel Aged Bunnahabhain Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven… Read More

Barrel Aged Bunnahabhain Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven months on Bunnahabhain Satoisha barrel. Hints of oak and whisky, peated. Dark colour due to the roasted chocolate malt. Caramel, chocolate and coffee notes thanks to the caramel and chocolate malt. Medium carbonation with a pleasant bitterness. Refermentation in the bottle. Pure natural clarification without additives. Completely vegan. Read Less

BA Kilchoman Quadruple Obsquur

Belgian Quadrupel

Barrel Aged Kilchoman Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven… Read More

Barrel Aged Kilchoman Quadruple Obsquur (10,5% vol.alc.) is a light brown quadruple beer of high fermentation with roasted malt. Barrel aged for seven months on Kilchoman barrel, first fill Bourbon then Rum. Hints of oak and whisky, peated. Dark colour due to the roasted chocolate malt. Caramel, chocolate and coffee notes thanks to the caramel and chocolate malt. Medium carbonation with a pleasant bitterness. Refermentation in the bottle. Pure natural clarification without additives. Completely vegan. Read Less

Rigoolkes Triple

Belgian Tripel

Triple made by Ruimtegist for the Bakery Rigole’s fatherday celebration

Triple made by Ruimtegist for the Bakery Rigole’s fatherday celebration Read Less

Rafke

Belgian Tripel

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