Beer List

Lambic - Gueuze
A true Geuze. A blend of 1, 2, and 3 year-old lambic unfiltered and unpasteurized and aged in the bottle for at least 6 months after blending. Continued… Read More

Lambic - Kriek
3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion of one kilogram… Read More

3 Fonteinen Oude Geuze Cuvée Armand & Gaston
Lambic - Gueuze
3 Fonteinen Oude Geuze Cuvée Armand & Gaston is a blend of one-, two-, and three-year old traditional lambics, all brewed at Brouwerij 3 Fonteinen. Spontaneous… Read More

3 Fonteinen Intens Rood (Intense Red)
Lambic - Kriek
3 Fonteinen “Intens Rood” (Intense Red) is the result of macerating hand-picked whole sour cherries on lambic for at least six months, in a proportion… Read More

Lambic - Framboise
3 Fonteinen Hommage is the result of macerating hand-picked whole sour cherries and raspberries on young lambic for at least four months, in a proportion… Read More

3 Fonteinen Oude Geuze Golden Blend
Lambic - Gueuze
3 Fonteinen Oude Geuze Golden Blend is a blend of one-, two-, three-and at least 25% four-year old lambics. Spontaneous fermentation, patient maturation… Read More

3 Fonteinen Schaarbeekse Kriek
Lambic - Kriek
3 Fonteinen Schaarbeekse Kriek wordt bekomen door het macereren van lokale handgeplukte volle Schaarbeekse krieken op jonge traditionele lambik gedurende… Read More

Lambic - Framboise
3 Fonteinen Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram… Read More

3 Fonteinen Oude Kriekenlambik
Lambic - Kriek
3 Fonteinen (Oude) Kriekenlambik is the result of macerating hand-picked whole sour cherries on young lambic for at least four months, in a proportion… Read More

Lambic - Traditional
With Brouwerij 3 Fonteinen, young unblended lambic is considered lambic with around 12 months of barrel conditioning up to 18 months. While Oude Lambik… Read More

Lambic - Traditional
3 Fonteinen Oude Lambik is the result of a specific brewing process with a high proportion of unmalted wheat, spontaneous fermentation in an open coolship,… Read More

Lambic - Faro
3 Fonteinen Faro is young lambic with candy sugar (classical faro) or reduced wort fresh off the first running of the mash kettle (traditional faro).… Read More

Lambic - Framboise
3 Fonteinen Frambozenlambik is the fruit lambik coming off the maceration tank / barrel, possibly blended with young lambik, just prior to bottling. Thie… Read More

3 Fonteinen Oude Geuze Platinum Blend
Lambic - Gueuze
NL 3 Fonteinen Oude Geuze Platinum Blend is een assemblage van één tot (minstens 25%) vierjarige traditionele lambikken, gebrouwen door 3 Fonteinen. Ongefilterd… Read More

3 Fonteinen Druif/Kriekenlambik (Dornfelder)
Lambic - Fruit
3 Fonteinen Druif/Kriekenlambik wordt bekomen door een opeenvolgende maceratie van druiven en krieken op lambik. 3 Fonteinen Druif/Kriekenlambik is obtained… Read More

3 Fonteinen Wijnbergperzikenlambik
Lambic - Fruit
Wijnbergperzikenlambik is het resultaat van de maceratie van minstens 5 maanden van rode wijnbergperziken op traditionele lambik. Wijnbergperzikenlambik… Read More

3 Fonteinen Amontillado Lambik
Lambic - Traditional
Lambik aged on freshly emptied old Amontillado sherry barrels (at least 40 years old). Poured on several occasions and events, while emptying the barrels… Read More

Lambic - Fruit
Pruimenlambik is de trage maceratie van handgeplukte volle (bak)pruimen op traditionele lambik. Zonder toegevoegde sappen, siropen of zoetstoffen. Ongefilterd.… Read More

3 Fonteinen Druivenlambik (Muscat Bleu)
Lambic - Fruit
This is the unblended or blended grape lambic, macerated with Muscat Bleu grapes.

Lambic - Fruit
NL 3 Fonteinen Perzik is de trage maceratie van handgeplukte volle perziken op traditionele lambik. Zonder toegevoegde sappen, siropen of zoetstoffen.… Read More

Lambic - Fruit
Kweepeerlambik is de trage maceratie van handgeplukte kweeperen op traditionele lambik. Zonder toegevoegde sappen, siropen of zoetstoffen. Ongefilterd.… Read More

Lambic - Fruit
Aardbeilambik wordt bekomen door de maceratie van handgeplukte aardbeien op jonge traditionele lambik. Aardbeilambik is obtained by the maceration of… Read More

3 Fonteinen Vlierbloesemlambik
Lambic - Fruit
Vlierbloesemlambik wordt bekomen door de een korte maceratie van vlierbloesem op jonge traditionele lambik. Vlierbloesemlambik is obtained by the short… Read More