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E Brewing Co.

South Whitley, IN United States

Nano Brewery

Total (?) 1,305

Unique (?) 328

Monthly (?) 54

You 0

(3.79)

1,033 Ratings

81 Beers

Official

We love to experiment with different flavors and variations. We are a farmhouse brew Show More

Beer List

Big Worm

IPA - Black / Cascadian Dark Ale

Brewed with Indiana grown Cascade hops from Crazy Horse Hop Farm and El Dorado hops. Fermented with Omega Yeast OYL-032 East Coast Ale.

7.5% ABV
113 IBU
(4.09)
61 Ratings
Added 09/25/21
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Paradigm

IPA - New England / Hazy

Brewed with Paradigm hops from Crazy Horse Hop Farm here in Indiana. Fermented using a blend of OYL-011 and OYL-052 yeasts from Omega.

7.5% ABV
76 IBU
(3.99)
54 Ratings
Added 07/03/23
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Brad's Mom

Wheat Beer - Hefeweizen

In this version we hopped with Saaz and Tettnang. Fermented with WLP380

5.5% ABV
11 IBU
(3.69)
49 Ratings
Added 06/28/22
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Red Head

IPA - Red

Packed full of Bergamot hops from Crazy Horse Hop Farm. Dry hopped with more Bergamot along with Mosaic and Cashmere. Then fermented with Omega Cosmic… Read More

5.4% ABV
N/A IBU
(3.78)
38 Ratings
Added 07/03/23
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Training Wheels (Bitter Gold)

Pale Ale - American

Pale Ale brewed using Bitter Gold hops grown right here in Indiana. Crazy Horse Hop Farm. You get an earthy and somewhat smoky taste.

5.3% ABV
89 IBU
(3.3)
31 Ratings
Added 06/14/23
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Lavender Sachet

Cream Ale

Brewed with dried lavender from Lakeside Lavender And Herbs in La Porte, IN and Emerald Spire Hops Crazy Horse Hop Farm in Knightstown, IN. Omega Yeast… Read More

6.5% ABV
26 IBU
(3.76)
36 Ratings
Added 06/14/23
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7.1% ABV
N/A IBU
(3.89)
32 Ratings
Added 09/05/22
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MBR

Brown Ale - American

Brown sugar, Marshmallow Fluff, and a mixture of Omegas OYL-002 and OYL-400.

6.7% ABV
N/A IBU
(3.85)
32 Ratings
Added 08/20/23
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Trash Panda DDH

IPA - Imperial / Double New England / Hazy

Copious amounts of Citra, Rawaka, Nectaron, Comet, and Mosaic hops!

8% ABV
N/A IBU
(3.84)
33 Ratings
Added 02/10/24
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Hula Dance At the Farmhouse

Farmhouse Ale - Saison

A Saison dry hopped with Lemondrop hops and pineapple.

5.7% ABV
N/A IBU
(N/A)
2 Ratings
Added 06/05/20
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Oh, Das Gut!

Kölsch

Brewed with Ella hops and fermented with OYL-435

5.3% ABV
N/A IBU
(3.45)
31 Ratings
Added 10/13/23
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E.R.L. (Eel River Lager)

Lager - Smoked

Cherrywood smoked grains. Styrian Wolf hops. Fermented using OYL-106 to give it a nice crisp clean finish.

5.1% ABV
25 IBU
(3.65)
28 Ratings
Added 01/29/24
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G.O.D.S.

Stout - Pastry

Grand Opening Dessert Stout!

8% ABV
N/A IBU
(3.68)
24 Ratings
Added 07/03/23
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9.6% ABV
N/A IBU
(3.97)
23 Ratings
Added 10/31/23
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Ernesto Gutierrez

IPA - Imperial / Double

Comet, Mandarina Bavaria, Enigma, HBC-586, and Idaho #7. Fermented with OYL-002

8.4% ABV
N/A IBU
(4.19)
24 Ratings
Added 09/16/23
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Not Today

IPA - Belgian

Packed full of Amarillo hops. Fermented using Belgian yeast.

4.5% ABV
27 IBU
(3.48)
28 Ratings
Added 12/10/23
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The Ol’ Dirt Floor

Brown Ale - American

HBC-472 hops and fermented with OYL-014. Finished with delicious maple syrup thanks to Adam Haegert!

6.6% ABV
24 IBU
(3.74)
24 Ratings
Added 03/01/24
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Beaches Cream

Cream Ale

Cream ale that is nice, light, and easy drinking.

6% ABV
N/A IBU
(3.91)
23 Ratings
Added 04/04/22
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South Whitley Strawberry Patch

Hard Seltzer

Packed full of strawberries purée

9.3% ABV
N/A IBU
(4.14)
20 Ratings
Added 03/08/23
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Calvin the Maxwell

Scotch Ale / Wee Heavy

Perle hops and WLP028 yeast

9.1% ABV
28 IBU
(4.09)
22 Ratings
Added 12/29/23
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Opples And Bonono’s

Sour - Other

Talus hops, banana purée, and apple esters. Fermented with WLP631 Appalachian Tart

4.5% ABV
5 IBU
(3.26)
21 Ratings
Added 12/29/23
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Paul O’Sheffler (POS)

Red Ale - Irish

Warrior Hops and fermented with OYL-005

6.8% ABV
21 IBU
(3.44)
21 Ratings
Added 02/04/24
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Blackberry Baret

Hard Seltzer

Blackberry and hibiscus seltzer. Blackberries fresh from Cordes Berry Farm in Roann Indiana.

6% ABV
N/A IBU
(3.84)
17 Ratings
Added 10/05/23
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Orange Moon

Wheat Beer - American Pale Wheat

American wheat with orange purée and fermented with Omega OYL-002

7.6% ABV
25 IBU
(3.96)
15 Ratings
Added 08/31/23
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Identity Crisis

Porter - Imperial / Double

Chocolate Rye malt to give it a “bite”. Fermented on blackberries from Cordes Berry Farm in Roann. Fermented with OYL-005.

12% ABV
N/A IBU
(4)
19 Ratings
Added 10/16/23
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