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Ah how our blood has thinned to feel cold on a patio at 60 degrees. But it’s cloudy & breezy, we keep telling ourselves! So glad we came to the nether-regions of the metroplex. Would happily return for new beers launched!Earned the Crisp as Day (Level 13) badge!
Another hard to find style in DFW, beautifully on cask. Well done beer, appropriately carbonated, strong (as advertised) for an ESB, mild for most American tastes, but very flavorful. 7.5% but you can’t really taste it until you you do ;-)Earned the You're Extra Special (Level 16) badge!
Hard to find a real porter these days, let alone a sessionable true to style brew. Try this one that does both. Refreshing to experience since there just seems to be an arms race in DFW as who can produce the highest gravity stout w/ the most lactose.