Arizona Wilderness Brewing Co.

Refuge

IPA - American

Our flagship IPA born in our founder's garage. This beer has evolved over the years into a perfectly balanced IPA with a 100% Sinagua Malt base and citrus-forward… Read More

Our flagship IPA born in our founder's garage. This beer has evolved over the years into a perfectly balanced IPA with a 100% Sinagua Malt base and citrus-forward American hops. Read Less

La Ciudad

IPA - New England / Hazy

Brewed in celebration of Downtown Phoenix’s cultural heritage, bringing the wilderness to Arizona’s urban center. A hazy IPA showcasing Citra and Mosaic… Read More

Brewed in celebration of Downtown Phoenix’s cultural heritage, bringing the wilderness to Arizona’s urban center. A hazy IPA showcasing Citra and Mosaic hops. Read Less

Superstition Coffee Stout

Stout - Coffee

Creamy oatmeal stout with locally roasted Peixoto coffee and madagascar vanilla beans.

Creamy oatmeal stout with locally roasted Peixoto coffee and madagascar vanilla beans. Read Less

DC Mountain

IPA - Imperial / Double

Named after the Dos Cabezas mountains, this Double IPA is dry-hopped with Citra, Centennial and Galaxy for dank, citrusy, and tropical flavors.

Named after the Dos Cabezas mountains, this Double IPA is dry-hopped with Citra, Centennial and Galaxy for dank, citrusy, and tropical flavors. Read Less

American Presidential Stout

Stout - Russian Imperial

Russian Imperial stout bursting with chocolate and coffee including Papa New Guinea cacao nibs and a subtle heat from the addition of AZ grown peppers. Read More

Russian Imperial stout bursting with chocolate and coffee including Papa New Guinea cacao nibs and a subtle heat from the addition of AZ grown peppers. Read Less

Watermelon Gose

Sour - Fruited Gose

A juicy slice of watermelon, a sprinkle of salt: Salted watermelon has been a Southern staple for centuries. Using thousands of pounds of Arizona-grown… Read More

A juicy slice of watermelon, a sprinkle of salt: Salted watermelon has been a Southern staple for centuries. Using thousands of pounds of Arizona-grown melons, we’ve turned the South’s most refreshing summer snack into Arizona’s most refreshing summer beer. Read Less

Don't F#%k It Up

Blonde / Golden Ale - Other

There's one big rule you should follow when enjoying our public lands: Leave No Trace. Or, as we prefer to say it: Don't F#%k It Up. Floral and dry with… Read More

There's one big rule you should follow when enjoying our public lands: Leave No Trace. Or, as we prefer to say it: Don't F#%k It Up. Floral and dry with fresh honey aromatics from the addition of Rango Honey, DFIU is complex yet crushable. Read Less

Pecan Pie Brown Ale

Brown Ale - English

Brewed each fall, this brown ale is inspired by our favorite fall dessert, the pecan pie. It's brewed with Arizona-grown pecans, vanilla beans, lactose,… Read More

Brewed each fall, this brown ale is inspired by our favorite fall dessert, the pecan pie. It's brewed with Arizona-grown pecans, vanilla beans, lactose, maple syrup, and whole pecan pies thrown right into the mash. Read Less

Bear Wallow Berliner Weisse

Sour - Berliner Weisse

Our classic Bear Wallow Berliner Weisse fermented in one of our American oak foeders.

Our classic Bear Wallow Berliner Weisse fermented in one of our American oak foeders. Read Less

The Roosevelts

IPA - Imperial / Double

The Passing of the Wilderness Act and the Repealing of Prohibition inspired this DIPA. A local Sinagua malt base compliments the massive dry hop of Belma,… Read More

The Passing of the Wilderness Act and the Repealing of Prohibition inspired this DIPA. A local Sinagua malt base compliments the massive dry hop of Belma, Ekuanot and Galaxy.
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Suit-n-TiePA

IPA - American

A wheat IPA featuring Simcoe and Mosaic hops fermented with fruity-funky Saccharomyces Trois yeast.

A wheat IPA featuring Simcoe and Mosaic hops fermented with fruity-funky Saccharomyces Trois yeast. Read Less

Chocolate Bunny

Porter - Other

What would it taste like if you melted down those chocolate bunnies you get on Easter morning and drank them? This beer, that's what. Chocolate Bunny… Read More

What would it taste like if you melted down those chocolate bunnies you get on Easter morning and drank them? This beer, that's what. Chocolate Bunny is made with Madagascar vanilla beans, lactose, and ethically sourced cacao nibs (from our friends at Zak's Chocolate) for luscious, chocolatey flavor worthy of any Easter basket. Read Less

White Canyon Blonde Stout

Stout - White / Golden

Wait, a blonde … stout? How do you recreate the dark, roasty flavors of a stout in a beer that’s sunshine-gold? Our brewers took on the challenge by infusing… Read More

Wait, a blonde … stout? How do you recreate the dark, roasty flavors of a stout in a beer that’s sunshine-gold? Our brewers took on the challenge by infusing this mind-bending beer with Peixoto cold brew coffee and locally roasted Guatemalan Lachuá cacao nibs from Zak's Chocolate. A splash of milk sugar adds just a touch of sweetness and a smooth, creamy body, rounding off a “stout” that challenges your perceptions of beer and the nature of the universe itself. Read Less

Estrella

Pale Ale - American

Balanced American Pale Ale dry hopped with Mosaic.

Balanced American Pale Ale dry hopped with Mosaic. Read Less

Cactus Juice

Sour - Fruited

Inspired by the juice of the Arizona desert, this beer features locally grown prickly pear juice from Cactus Ranch and hibiscus tea from Tea Royalty.… Read More

Inspired by the juice of the Arizona desert, this beer features locally grown prickly pear juice from Cactus Ranch and hibiscus tea from Tea Royalty. It’s foeder fermented and absolutely crushable. Read Less

Santa Teresa

Belgian Enkel / Patersbier

A Belgian enkel with aromatics of banana, dried berries, pear balanced with a semi dry finish.

A Belgian enkel with aromatics of banana, dried berries, pear balanced with a semi dry finish. Read Less

AZ Dreamsicle

IPA - Imperial / Double Milkshake

Arizona’s favorite popsicle-themed imperial IPA, Dreamsicle is all the frosty orange-and-vanilla goodness you remember from your childhood—in beer form.… Read More

Arizona’s favorite popsicle-themed imperial IPA, Dreamsicle is all the frosty orange-and-vanilla goodness you remember from your childhood—in beer form. It’s made with local lactose, vanilla beans, Citra hops, and, of course, Arizona Sweet Oranges from the lovely people at Agritopia Farm. Read Less

Baboquivari

Belgian Blonde

Wood-fermented with notes of AZ honey and belgian yeast defined with a crisp, snappy finish. Conditioned wth Brettanomyces.

Wood-fermented with notes of AZ honey and belgian yeast defined with a crisp, snappy finish. Conditioned wth Brettanomyces. Read Less

Big Guy Rye

Rye Beer

Citrus and pine from Citra, Centennial, and Nelson Sauvin combined with spicy rye.

Citrus and pine from Citra, Centennial, and Nelson Sauvin combined with spicy rye. Read Less

Biere De Wassail

Farmhouse Ale - Bière de Garde

Belgian Winter ale fermented with AZ Granny Smith, Pink Lady, and Ambrosia apples infused with mulled cider spices including ginger, allspice, nutmeg,… Read More

Belgian Winter ale fermented with AZ Granny Smith, Pink Lady, and Ambrosia apples infused with mulled cider spices including ginger, allspice, nutmeg, cinnamon, and orange peel. Read Less

Sonoran Prince

Sour - Fruited

Aged in our French oak foeders, this beer spent 5 months resting on 4000 pounds of locally grown Florida Prince peaches from Schnepf Farms—pits included!… Read More

Aged in our French oak foeders, this beer spent 5 months resting on 4000 pounds of locally grown Florida Prince peaches from Schnepf Farms—pits included! Native yeasts and bacteria residing on the peach skins accent our house mixed culture, providing layered acidity and aromatics. Read Less

Pine Mountain Sour Pale Ale

Sour - Other

This once-a-year release is inspired by the early Arizona summer, when the mountains are gleaming with bright green new growth and the air is filled with… Read More

This once-a-year release is inspired by the early Arizona summer, when the mountains are gleaming with bright green new growth and the air is filled with the smell of pine resin. It's infused with 20 pounds of hand-foraged spruce tips, then is fermented with a subtly souring culture for just a hint of tartness. Read Less

Aravaipa Abbey Dubbel

Belgian Dubbel

A malty, yeast forward Belgian ale with notes of light chocolate, caramel, plums, fig, and dates.

A malty, yeast forward Belgian ale with notes of light chocolate, caramel, plums, fig, and dates. Read Less

Lil Guy Rye

Rye Beer

This “Lil” Guy is the result of many night planning the brewery, meetings and just good conversations. The lower ABV allows a more cognitive mind, but… Read More

This “Lil” Guy is the result of many night planning the brewery, meetings and just good conversations. The lower ABV allows a more cognitive mind, but the flavor is still there! Nelson Sauvin hops from New Zealand, choice malts and rye malt meld together to form a profile that ain’t so, well, lil! Read Less

Peanut Brittle Ale

Red Ale - American Amber / Red

Inspired by Momma Ware's famous holiday peanut brittle, this seasonal ale is made with milk sugar, vanilla, and 100 pounds of roasted peanuts.

Inspired by Momma Ware's famous holiday peanut brittle, this seasonal ale is made with milk sugar, vanilla, and 100 pounds of roasted peanuts. Read Less