Beer List
Pale Ale - American
With all the fucking garbage that comes out of the US they definitely do one thing right, grow weed and also hops. Nectarine and apricot with a touch… Read More
IPA - Other
Juicer and bittererer than ever. Made with a clash of hops from the US and NZ like a nuclear submarine in the Pacific.. Think pithy grapefruit, orange,… Read More
Pilsner - Other
Designed, as all good pilsner should be, to be necked in responsibly large quantities. Pale gold with zesty citrus, herbal hop character and a refreshingly… Read More
Pale Ale - New Zealand
Big, dank and dirty. This 8.4% beer drinks like a 5%er. After every sip, you'll exhale a cloud of resin. Caution: Causes strong addictive tendencies. Read More
IPA - American
Bright crisp malt, pine and grapefruit and a fistful of bitterness. Courtesy of Centennial, Chinook, Amarillo and Mosaic.Dangerously smashable!
IPA - New England / Hazy
The first in a series: Hazy's brewed with the same malt base, but different yeast and hops varieties Yeast: S33 Hops: Citra, Mosaic, El Dorado, Nelson… Read More
Pale Ale - American
Get the first litre in to rehydrate before settling in to the second and third (RESPONSIBLY). ‘Xtra pale’ ale with minimal malt presence and mellow, tropical… Read More
IPA - New England / Hazy
Golden, plush and soft, with a pillowy mouth feel. Tropical and citrus hits, finishing with marshmallow and coconut notes. Part of our Hazy IPA series… Read More
Pale Ale - New Zealand
Brewed for the EPIC 121 Festival. Straight up, straight down. This is a summer sinker, no doubt. Fresh and easy drinking for your festival needs. Doof!… Read More
Pale Ale - New England / Hazy
Perfect Summer Beer. Beer for a sunny day. Lawnmower beer. Barbeque Beer. Beer for any season. Sunshine in a glass. Wellington on a good day. light, fresh,… Read More
IPA - White / Wheat
Creamy in texture, this cloudy IPA is smooth, with notes of stonefruit and coconut, and a nice bitter finish
Red Ale - Imperial / Double
Dry Hopped Belgian Red Ale, Toffee, raisin, plums, banana and with orange accented American hops.
Stout - Oatmeal
A classic oatmeal stout dry hopped to fuck with the finest US grown Amarillo. Big Orange-citrus hop character, robust bitterness, classic coffee and cocoa. Read More
Lager - Pale
The benchmark for a brewer, no fucking haze and juice to hide behind. A radiant pale straw in the glass. Crisp and dry with delicate hop character and… Read More
IPA - American
Juicy tropical hops with a light bitter finish, think hazy but clear and with a dry finish to add to the drinkability.
Stout - Imperial / Double
A malt-focussed imperial stout. Intense roasted grain, mocha and bittersweet dark chocolate. Subtle warming alcohol.
IPA - New England / Hazy
A mutual pleasure arrangement between Sabro, El Dorado, Nectaron and a shit ton of oats and wheat. Creamy and Juicy AF but with a solid bitterness to… Read More
Sour - Fruited
Our kettle sour recipe with a touch of mango. Citrus and lemon peel, finishing with notes of barley, stonefruit, and mango.
IPA - New England / Hazy
Nectaron, Mosaic and Centennial. Creamy and Juicy AF but with a solid bitterness to balance it out the sweetness.
IPA - New England / Hazy
Juicy, tropical, big body, rich golden, unfiltered, big passionfruit and berry, yeast derived fruitiness. East coast style IPA minus the haze.
Lager - Japanese Rice
Surprisingly fruity aroma, roasty caramel upfront with a hint of tobacco. Clean finish with a light lingering chocolate notes